Instant Pot Cuban Black Beans
These delicious Cuban black beans use the Instant Pot to bring dried beans to full flavor in little over an hour.
Ingredients
- 1 pound dried black beans
- 3 slices bacon or 4 ounces ham diced
- 1 tablespoon vegetable oil
- 1 onion diced
- 1 red yellow or orange bell pepper, diced
- 6 cloves garlic minced
- 1 teaspoon kosher salt
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 tablespoon cider vinegar
- 1 bay leaf
- 3 cups chicken broth
- 1 jalapeno pepper seeded and diced
Instructions
- Rinse and drain black beans
- Set Instant Pot to Sauté. If using bacon add and brown. Set aside bacon.
- Add oil to Instant Pot. Add onion , pepper, garlic, salt, cumin and coriander. Sauté for 3 to 5 minutes. Add beans, vinegar, bay leaf, bacon/ham, chicken broth and optional jalapeno pepper..
- Set Instant Pot on high pressure for 40 minutes. After the 40 minutes, allow Instant Pot to natural release for 20 minutes. Serve.