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Sous vide is a cooking technique that has hit the mainstream in recent years. We love this technique because it allows you to perfectly cook meat. This is our regularly updated list of our top sous vide recipes.
Overview of Sous Vide
For an overview of sous vide and the equipment you need be sure and check out our guide.
Sous Vide Cooking Guide
Sous vide is a cooking technique that has hit the mainstream in recent years. We love this technique because it allows you to perfectly cook meat. This is our guide to getting started with sous vide cooking. Overview The idea behind sous vide is that you heat food in a water bath to the exact […]
The first thing to note is that sous vide is mainly a technique for cooking meat to the exact temperature you would would like to serve it. Thus it is a method that can be adjusted to almost any recipe calling for meat cooked to a certain temperature.
Our top 10 recipes are designed to provide inspiration for people to think outside the box. In some cases, we have provided recipes that call for finishing on our Big Green Egg smoker. This is a perfect use of sous vide because you can rest assured you won’t overcook the meat but still have that smoke flavor.
In sous vide you heat food in a water bath to the exact temperature you want that food to reach. So if you want to serve a medium rare steak at 130 degrees you heat the water to that temperature and the steak will cook exactly to 130.
Top 10 Sous Vide Recipes
Cooking a perfect steak was why we bought a sous vide cooker. This is a basic recipe we use over-and-over.
Cole Cooks: Sous Vide Ribeye Steak Recipe
When it comes to cooking steak, nothing beats using the sous vide technique. This is our guide to cooking perfect sous vide ribeye steak. Go To Recipe Sous vide is nothing more than a hot water bath set at the temperature you want the meat to cook at. So, if you set the sous vide […]
In this case we finish the steak on the grill.
Cole Cooks: Sous Vide Steak Meal with Sides for $3 Serving
A delicious low cost steak meal Cooking steak at home can be a daunting task. How do you avoid ruining a beautiful piece of meat by overcooking it? This has always been a problem for the amateur home chef. In a restaurant if a piece of meat is over (or under) cooked you simply […]
Cooking a roast is very different from cooking a steak. With the proper method sous vide works great!
Cole Cooks: Sous Vide Eye of Round Roast
Eye of round is considered a cheap cut of meat that is hard to make into a decent meal. Mainly that is because it is very lean and thus often comes out tough. However, sous vide can turn out a perfect eye of round roast that provides us with a variety of excellent meals. This […]
My kids loved this recipe. I taught my son how to do use the sous vide machine. The basic idea works for almost any chicken dish.
Cole Kid Cooks: Homemade Chick-Fil-A Recipe: Sandwich and Nuggets
I love Chick-fil-A. My dad makes a version at home that is great. After I had a terrible chicken sandwich at camp I asked my dad to show me how to make this sandwich. This is my (and my dad’s) recipe for Homemade Chick-fil-A Recipe for Sandwich and Nuggets. Go Directly to Recipe My dad’s […]
Chicken is perfect for sous vide because you don’t have to worry about it becoming overcooked and dry. This recipe works for all kinds of chicken dishes.
Cole Cooks: Sous Vide Chicken Pesto Recipe
Sous vide is a cooking technique that allows you to perfectly cook meat. Chicken breast is perfect for sous vide because you can make sure it is properly cooked but still moist and tender. This is our recipe for Sous Vide Chicken Pesto. This recipe uses sous vide to cook a perfectly moist chicken breast […]
Turkey can easily overcook. We also have found that the smoke flavor can get overwhelming for many people. This method controls the amount of smoke and make sure the bird is perfectly cooked.
Big Green Egg Sous Vide Turkey Breast
One of the great recipes on the Big Green Egg is smoked turkey. We have learned to combine Big Green Egg cooking with sous vide. This works great for poultry which is easy to overcook. This is our Big Green Egg Sous Vide Turkey Breast method. Go To Recipe The beauty of sous vide cooking […]
Pork chops cooked sous vide are a revelation. You can safely cook them to a much temperature. The result is a juicy, flavorful chop that is unlike what I remember from my childhood. This recipe uses a coffee molasses brine and rub but works with almost any pork chop recipe.
Cole Cooks: Sous Vide Pork Chop with Coffee and Molasses
The sous vide method is great for cooking meat to the exact temperature you desire. One of the best meats to cook sous vide is pork. This is our recipe for a sous vide pork chop in a coffee and molasses marinade. Go To Recipe The idea behind sous vide is that you heat food […]
Our primary method for cooking pulled pork is on a Big Green Egg. However, that can be a project. We found this sous vide short cut from some of our North Carolina friends.
Cole Cooks: Sous Vide North Carolina Pulled Pork Recipe
We love North Carolina style pulled pork. This is a tangy version of BBQ that features a spicy vinegar sauce. Traditionally this is cooked for hours on a smoker. However, visiting friends in North Carolina we found a way to do this in the oven. We took is a step further and created this version […]
Pork carnitas is a classic Mexican dish. It is similar to North Carolina pulled pork. Sous vide allows you to get tender pork by doing a longer cook at a lower temperature.
Cole Cooks: Sous Video Pork Carnitas Recipe
Pork carnitas is a favorite at many Mexican restaurants in San Diego. We have a traditional method of cooking carnitas. However, there is also a sous vide pork carnitas method that is simple and delicious. Go To Recipe Carnitas is a dish we love to cook for parties. It is incredibly easy and really impresses […]
This recipe uses 8 to 12 habanero peppers. However, soaking them in vodka allows the heat to be tamed while retaining the flavor of the pepper.
Cole Cooks: Sous Vide Habanero Chicken
Our family loves experimenting with hot peppers. Habanero peppers are a favorite, but they can be overwhelming. This recipe calls for soaking the peppers in alcohol and cooking with the sous vide method. This sous vide habanero chicken is full of flavor but has a reasonable level of spice. Go To Recipe The inspiration for […]
Be sure and check out our full Sous Vide Guide!
Sous Vide Cooking Guide
Sous vide is a cooking technique that has hit the mainstream in recent years. We love this technique because it allows you to perfectly cook meat. This is our guide to getting started with sous vide cooking. Overview The idea behind sous vide is that you heat food in a water bath to the exact […]
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